Taylors Wines are known as Wakefield Wines in the northern hemisphere due to trademark restrictions.
Serving temperature of food and wine
Mon, 28 November 2016
Not all warm meals are meant to be served hot, and not all drinks are meant to be served cold. Welcome to the wonderful world of your tongue, where temperature plays a leading role in your perception of taste. Temperature can refer to the actual degrees of a meal – such as a warm soup […] Read More
The myth of room temperature
Mon, 21 November 2016
White wine should be served chilled and red wine should be served at room temperature. Well, that’s the general rule anyway. But what if room temperature happens to be too warm to be enjoyable? Truthfully, red wine should never be served at room temperature in Australia. This rule dates back to when wine was served […] Read More
What is Optimum Drinking Temperature and why is it so important?
Mon, 14 November 2016
It is quite normal for the majority of people to serve their wine without really thinking about the temperature of it. The red is served straight from the shelf or storage area at room temperature, and the white is served completely cold straight from the fridge. However, just as you wouldn’t enjoy a lukewarm cup […] Read More
Different Ways to Chill Your Wine
Mon, 07 November 2016
Did you know even if you are a wine aficionado, there is a very good chance that you are drinking your wine at the wrong temperature? It is a common mistake to go by the old ‘rule’ that red wine should be served at room temperature and white wine should be served straight from the […] Read More